Mini Avocado Toast Crostinis

A Mini Twist On The Millennial Fav!

A great appetizer for your next dinner or party. No cutlery required… so delicious, so pretty!

I will be sharing in the coming weeks the step-by-step process on how this fun appetizer is made! Follow me and keep an eye on my Instagram Story!

Mini Avocado Toast Crostinis

• prep time: 15 mins
• Total time: 15 mins

Servings: Appetizer for 6

Ingredients:

• 3 ripe avocados
• 1/4 red onion, diced
• Walnuts, chopped/crushed
• 1/4 cup cream cheese
• 1 baguette
• 1 radish, sliced in thin slices
• Sesame seeds
• cherry or grape tomatoes, sliced
• 2 garlic cloves, minced
• Salt and pepper

Instructions:

1. Cut the baguette into slices and toast in the oven for 5-10 minutes at 350 until toasts are crispy
2. Cut avocados in half, remove the pit and add to a bowl and mash
3. Add the cream cheese, red onion, garlic, salt, and pepper to the bowl and mix well
4. Top each crostini with the avocado spread and top with sesame seeds, crushed walnuts, one tomato slice, and one radish slice

Thank you Meridian Farm Market for sponsoring this post. All recipes, comments, opinions, and photos are my own.